The 2015 Feis Ile Bottlings Tasting……

On Friday i attended a tasting of some of the 2015 Feis Ile bottlings hosted by Eddie Ludlow , I must admit i went in with a bit of trepidation having already tasted the “Ardbeg Day” Perpetuum and after having visited it several times growing to dislike it by every tasting…….

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So what did we have ? Here it is Dram by Dram……. 

First up was the Caol Ila , from 1998 this one has been triple matured , first in American Hoggies then in Moscatel wine Casks and finally in Puncheon Casks , 1500 bottles at 57.3% . On the nose i got the Caol Ila Medicinal along with toffee and boat loads of wine . The palate was pretty much the same very sweet wine , the finish was quite long , sweet and malty . Have to say it isn’t one of my favourite Caol Ilas as wine casked malts are not exactly my thing , i much preferred last years offering , as i said in my tasting notes HERE “I prefer it when distilleries do this rather than mess about with fancy casks , back to basics ! ”  

Next was the Ardbeg Perpetuum “Distillery Only” version , this one was bottled at a higher strength , 49.2% , than the Ardbeg Day one . Now according to the Bumf this is supposed to represent the Past , Present and Future of Ardbeg…….. The initial nose was very closed to start with but when something did appear it wasn’t very Ardbeggie , not very peaty but had creamy coffee . The palate was very young , quite feinty with dry peat , all i can say about the finish is it’s long…… Again for something that is supposed to celebrate the 200th Birthday it is very disappointing , i think Ardbeg need to go back to the basics none of these poncy named versions made up of specially selected casks , how about a 10yo CS like the stunning Renaissance ? Could they not have hung on a little while to do a special 1998 resurrection of the 17yo ? With the last 4 releases by LVMH i’m starting to loose confidence in the distillery……. BTW as i write this i’m dramming the 47.4% version , it’s still not any better !

Salvation , sort of , came with the 3rd dram , Another 200th Anniversary one , the Laphroaig Cairdeas comes in at 51.2% , this one was made with malt entirely done on their own floor malting , distilled on only the small stills and laid to rest in the oldest warehouse ! The nose is a subtle iodine mixed in with farm yard and a touch of lemon . it is actually better with a drop of water , the palate has a nice peaty / iodine / maltiness to it , it is quite relaxed at first but if you hold in on the tongue for a while it explodes into life ! The finish is very long , farm yardie and malty . The best of the night so far , it is a stunning Laphroaig but i have to add with the stunning rise in quality of the recent 10yo CS batches and my personal favourite the 18yo , it doesn’t actually seem that special……

Number 4 is from Islays newest distillery , this bottling is for the 10th Anniversary of Kilchoman , bottled at 58.2% from casks from 2005 – 2012 and made up of 70% bourbon to 30% sherry . The nose starts of quite fruity then peaty then suffers from the one thing i find in all the Kilchomans i’ve tried , it smells young . The palate is feinty peat with a touch of sherry and the finish comes in long and feinty . This distillery release is still way too young for my liking .

Over the recent years the bottlings have become a bit of a cash cow in the festival and a few indy bottlers have recently jumped on the band waggon , this year it was the SMWS’s turn with the penultimate dram of the tasting . 3.243 ‘Dark , smouldering flamenco gypsy’ , a 17yo Bowmore from a sherry butt . After my last experiences as a SMWS members many moons ago i was expecting the worse when i saw it was a sherried dram , luckily it wasn’t the dreaded ‘S’ word ! The nose was your archetypal Christmas cake with peat and it was pretty much peated sherry on the palate with a good balance between spirit and cask . The finish was long , sherry with the Bowmore Parma Violets . Not a bad dram on the whole .

They say you always keep the best to last……. Well Eddie has , a 1991 Lagavulin at 59.9% , double matured for 24yo , first in American Hoggies then into PX casks (that seems familiar……) . The nose is very smooth , a touch of smoke with digestive biscuits and a smidge of farm yard , the palate has a  touch of sweetness with smoke and peat . The finish is quite long and very sweet . It is a very good Lagavulin !

So a bit of a mixed bunch , it’s now 6 years since we were last at the Feis Ile , we don’t miss it and we don’t miss the bottlings , the original concept of the Feis Ile bottling has been lost in the mists of time now especially as there is now a Whisky Auction van waiting on the isle to take your purchase away to make loads of money off it . If i’ve upset some of my distillery friends with my ramblings , sorry , don’t take it to heart , you have to take the rough with the smooth……  as we are increasingly !     

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A Festive Duo !

Not sure whether the titles right but according to the online dictionary Festive – adjective – relating to a festival .So these do relate to a festival ! So once again the Feis Ile (Islay Festival) has been and gone and all mayhem has broken out on Facebook , Twitter and assorted Forums about the availability – or lack of – of certain Feis Ile (Festival) Bottlings via the Internet . The one thing i have learned over the past few years is that no matter what the companies do they are going to get moans/whinges/abuse thrown at them from all directions . Sometimes i wonder why they bother , this year the main one’s seem to have been….. Ardbeg – Lack of bottles and Website Farts (it easier to say that than technical things….) and Laphroaig – the cost , and 1 bottle per person limit (unlike last years numerous BPP and loads of people not getting one…..) . I had no problem getting either , went on the Laphroaig site ordered one through the shop (as did my wife ) , went on RMW ordered one Ardbeg Nae bother . Some people have went way OTT with their postings about these releases ,  Just remember (putting on best Brian Conley voice) “It’s only a Bottle !!!!”

While i’m here i’m going to say something about the couriers everyone seems to be using , i never had any bother with Parcelforce , the parcel was delivered or took to the local P.O. This week i’ve had several parcels delivered from drinks related firms (not just these two) who now seem to avoid Parcelforce like the plague , I would like the choice please when ordering of using either Parcelforce (at extra cost if necessary) or the Courier of your desired choice as i’d rather go to the local Post Office to pick it up than (A) return home to find a Package containing bottles in full view of everyone getting soaked by the rain or (B) the parcel left with someone i don’t know down the street and then finding the package has been opened !!!   <End of Rant>

So to the Tasting Notes……

Festivepair

Ardbeg Auriverdes

I’ll not bother with the marketing bumf i’m sure everyone knows about it now , it’s burnished gold in colour , initial nosing doesn’t suggest it’s nearly 50% ABV (49.9%) , it seems quite lightweight , a strange nose , light peat , a touch of chocolate coffee and a slight menthol note . There is also a strong note of the Toasted ends , similar to the 1998 1189 and 1190 releases but not as strong . The palate is more akin to a standard Ardbeg , starting with creamy coffee , there is more of a stronger vanilla / bourbon note (again like the 1189/1190 but not as strong) , it is lovely and smooth across the tongue with a nice smokiness to it  . The finish is long , smoky and vanilla with a touch of peat .

While not your usual Ardbeg it is refreshing change and very easy drinking .        

Laphroaig Cairdeas 2014

I think this is the first time knowingly i’ve had a whisky that’s been anywhere near an Amontillado cask (or is it just  hoggies seasoned with Amontillado ?) . Bottled at 51.4%ABV it is a bright gold colour almost going on to Marmalade / Irn bru ! The initial nose is quite lemony , then earthy dunnage warehouses , . there’s quite a vanilla hit  , eventually the Seashoreness / Farm yard of Laphroaig drifts in . A very pleasant nose . Very dry across the palate but bags of Laphroaig goodness everywhere ( unlike the <Cough> Select <Cough> ) , Not knowing what this type of sherry tastes like i can’t say how much of an effect it has had on it but there seems to be a Barley Sugar type taste in this one that i’ve never encountered in any other Big L . The Finish is definitely Laphroaig , Big , long , peaty , medicinal and Farm yardie .  

A Cracking Laphroaig , doesn’t disappoint , where would i place it within the other recent releases from Laphroaig ? Well above the Select but below the Batch 006 10yo CS   .

Three Special Lagavulins

It is not often you get to taste 3 special Lagavulins side by side , unless your name is Serge (Just kidding!) or you write a blog that get’s invited to lots of “Launches” ! Seeing i’m neither i had to buy these bottles in order to taste them , 2 are releases for the Islay Jazz Festival and one is for the craziness that is the Feis Ile .

3-Lagas2011 Islay Jazz Festival

The only single cask release of the 3 , from a Bodega Sherry cask (#355) this was filled on the 8th February 1993 and bottled in 2011 at 55.4% . We just happened to be on Islay celebrating my 50th Birthday when the Jazz festival was on , so we managed to get a couple of bottles . It’s a lovely amber colour in the glass ( A Lagavulin Glen Cairn of course…..) , The first thing that hits the nose is a gorgeous sherry smokiness , then it becomes very coastal , seashore and seaweed , There’s also cigar tobacco . Moving onto the palate there’s a real peatiness , intermixing with orange , dried fruits , sherry , tobacco and peat smoke , the sherriness is quite dry especially in the finish , which is long , dry , and very smoky .

An incredible dram , a lovely dryness to it and a fantastic Lagavulin .

2013 Feis Ile

This one was a 3000 bottle release i believe , from European Oak Sherry Butts filled on the 8th May 1995 and bottled at 51% in 2013 . We actually picked this one up on our summer jaunt in August , there were quite a lot left in the distillery so we foafed 2 (there were also Caol ila Feis Ile’s available ) . Not as dark , Orange Marmalade i’d say , Again a powerful smoky sherriness to it , with the sherry just edging ahead . This one is definitely the proverbial “Christmas cake ” Dram , dried fruits , glace cherries , cake dough , but the nose is more relaxed than the first , then smoked ham appears and seashore . Again the palate is more relaxed but just as tasty , again all things Christmas cakey , Humbug sweets , not as dry but with a nice sweetness  , the finish is long with a minty smoked sweetness , also quite chewy !

Again another cracking Lagavulin , sherry and Laga spirit really do go well together !

2013 Jazz Festival

There were a few mumblings of discontent on the internet that this wasn’t a single cask offering but why worry about the speculators…… I think this release was 1500 bottles , from Sherry butts filled again in 1995 but this time on the 19th January , this one was bottled at 51.9% and kindly picked up for me by that well known Whisky Aficionado  Robert Banford . Back to a nice shade of Amber , The nose is less Christmas Cake and more coastal (seaweed/seashore) with orange , tobacco and a huge waft of smoke . On the palate we are hit again with tobacco , orange and peat smoke along with a nice sweetness and spices , The finish is really long with a hell of a hit of Blood Oranges !

This is a seriously dangerous Lagavulin ! It seems a lot easier to dram than the other two but to me isn’t as Lagavuliny (made up word !) as the other two or what i think as Lagavulin.

Conclusion….

What we have here are 3 absolutely stunning examples of the Lagavulin Spirit , Pinkies done a great job on selecting them (as one would expect ) , i’m glad i bought all three but to decide which is best , well……. they all have different things to recommend , i still love the 2011 Jazz (it was my 50th birthday ! ) and it is a single cask . The 2013 Feis Ile is pretty much the perfect example of a sherried Laga but the 2013 Jazz does have something “Different” about it !

Other Lagavulin tasting notes…….

Lagavulin 16yo
Lagavulin Distillers Edition (1984)
Lagavulin Distillery Only
Lagavulin 12yo Limited Edition

Islay Whisky Classics No.6 – Bunnahabhain Feis Ile 1966

The Second of Bunnahabhains Feis Ile offerings , this one was distilled on  the 16th May 1966 , matured in sherry butt no.4379 for 35 years and then bottled on the 19th March 2002 producing an outturn of 401 bottles .

Bunnahabhain 1966 Feis Ile

A beautiful deep Mahogany colour in the glass , the nose just oozes sherry class , you could say liquid Christmas cake in the glass , dried fruits ( currants , sultanas ) , glace cherries , lemon peel , cake dough and a nice dry sherry . The palate pretty much carries the themes of the nose on , very dry oloroso sherry , dried fruits etc etc , so nice across the tongue , a slight sweetness (them cola cube sweets….) that leads into a wonderful long finish of dry sherry , christmas cake and marzipan .

Mmmmmmm…… Old Sherried Bunnahabhain……. at it’s best , they certainly seem to know what they were doing back in the 60’s , not one bit of nastiness from the sherry cask so selection was good , i’d put up these Bunnas against any other old sherried drams !

Islay Whisky Classics No.5 – Bunnahabhain Feis Ile 1965

Way back in 2001 when bottle chasers were unknown and nobody had heard of E-bay , Bunnahabhain released their very first Feis Ile bottling , a 35yo From Sherry butt no.7159 . Distilled on the 1st November 1965 and bottled on the 4th April 2001 at an abv of 53.9% , i picked this bottle up at Fenwicks department store in Newcastle for the princely sum of £95 !

Bunnahabhain Feis Ile 1965

Only one of 594 bottles , it is a glorious mahogany colour , The nose is exactly what you’d expect , Surprisingly not over-powering sherry , it’s there but the spiciness and christmas cake keeps it in check . A gentle giant on the nose . The palate is sherried but with vanilla , dried fruits ,   Cola Cubes sweets ,and a touch of peat , glorious ! The finish is where the sherry hits home a bit more along with a tad a spiciness and a touch pepper . 

An absolute stunner of a Bunnahabhain , a bottling which totally changed my opinion of this remote distillery and which led to me delving deeper into the output of this much underrated Islay .

Feis Ile 2009

For the Eighth Year we’re back at Festival time !

We’ve decided to make this he last visit to the Festival for a while as we seem to have been gradually attending less and less events over the years . Given the extra cost involved in accommodation we will be moving our Spring Holiday to another week . So to what we got up to……….

Saturday 23rd May

Due to the 1pm being full by the time we got around to booking up , it was the 7am one for us which meant an overnight journey . A fairly uneventful journey apart from an accident on the M74 , the M8 being shut , getting pulled over by the police on the M8 Diversion ( apparently they were worried about the amount of breaking i was doing , wondered if something was wrong …..Yeah i didn’t have an Ffing clue where i was !) , 2 Stags , 1 Barn Owl and a Fox !

The Weather turned just before the ferry Left and it was a bit choppy and foggy by the time we got to Port Ellen . Once on the Isle it was straight to Ardbeg where the Festival bottles were flying off the shelves ……

Two 1998 Ardbegs

(Click on Photos to see full size version)

After a Supernova (first dram on the Isle of this visit…) , purchasing 2 of each , Tea and Scones and a chat with Mickey and Jackie we headed off to Lagavulin for a Tour with Marjory . As usual it was a pleasure doing a tour with Marjory , at the end we got a dram of a 1993 , 16yo at Cask Strength . Very nice it was too ! Eventually after a plate of Scallops , a trip to the Co-op , chat with old friends we went to Our place of residence for this Holiday ,The Garden Cottage at Tigh Cargaman . We started the Evening with a Fish Supper from the Legendary “Nippy Chippy” , Superb as usual ! Then it was Time to try todays Purchases…..

Sunday 24th May

This Morning i had the great pleasure of Accompanying Mickey Heads up to Loch Uigeadail . As many of you know the wall holding the water in has been leaking for over a year and they started doing repairs on it a few weeks ago , he had to go up and have a look at the building work and kindly agreed to let me tag along . Having never been up to Uigeadail i didn’t realise what i’d let my self in for ! The first bit isn’t too bad up to Loch Iarnan (the Closest of the two water sources to the distillery ) , this loch will also be getting some attention in the near future .

Loch IarnanThe next stage included Peat Bogs , climbing a deer fence , spotting deer and following the line of the water course , the climb up to Loch Uigeadail was very hard on the legs but worth it to get the views from the top . You could see clear across to the Mull of Kintyre and Northern Ireland .

View from the top of UigeadailThe water in the Loch was fairly low , mainly due to the problem with the leaking wall and the repair work going on…..

UigeadailSo after a break we headed back down to the distillery , avoiding herds of deer amongst other things!

Herd of DeerWe decided to hit the bright lights of Bowmore for our meal this evening , having a curry at the Taj Mahal . It was excellent ! We even managed to have a drink in the Lochside beforehand , tried the Bunnahabhain Moine (festival Bottling ) , wasn’t the best peated Bunnahabhain i’ve had so will probably give it a miss.

Monday 25th May

Mickeys Tastings (Part 1)

An Early start at Ardbeg this morning for the First of todays two tastings , this one was the Committee and Special botllings one . Mickey gave us a quick tour first as there were a few who hadn’t been at the distillery before . The tasing took place in the gallery on the top floor of the Old Kiln , the Malts tasted were ……

Ardbeg tasting

  • Corryvreckan (Committee Bottling)
  • Supernova
  • 1992 Cask 772
  • 1998 Toasted Cask 1189
  • 1998 Toasted Cask 1190

Not a bad line up ! Tasting notes for the 772 are as follows….

1992 16yo Cask 772

Year1992 Age16yo ABV55.7%
ColourBright Gold .
NoseCreamy Fudge , Slight Smoke , Lemon , pine nuts , the lemon is the most dominant one of the lot and when water is added seems to increase .
TasteMenthol and Strong Coffee .
FinishLong and Menthol .
CommentsDist 30th April 1992 , Bottled 10th December 2008 , 184 bottles from a 1st Fill Ex Bourbon Cask . not a bad Ardbeg but not what i would say was one of my favourite and certainly , imo , not worth £192 a bottle…..

On tasting the two Festival together for the first time i would say the 1190 is my favourite .

Mickey hosting the morning TastingLunch was had at the Old Kiln , in the company of the LWS and also managed to say hello to Christine Logan and Gallus . Also Bobby appeared for the Afternoon “Birth to Bottle” tasting in Warehouse 3 . An interesting tasting Not at least because the tasting menu was handed out wrapped around a Babies Bottle……
3 years were chosen ( 2000 – 9yo , 2003 – 6yo , 2006 – 3yo ) and then we were given the chance to try 3 samples from each one , one from a Bourbon 1st fill , one from a Bourbon Refill and one from a sherry cask . The full details are….. (in order Tasted)

Mickey Hosting the Afternoon Tasting
  • 2006 Refill Bourbon Cask 2185 61.8%
  • 2006 1st Fill Bourbon Cask 1721 61.4%
  • 2003 Refill Bourbon Cask 897 60.6%
  • 2003 1st Fill Bourbon Cask 1312 60.3%
  • 2000 Refill Bourbon Cask 2771 57.1%
  • 2000 1st Fill Bourbon Cask 368 58.4%
  • 2006 Refill Sherry Cask 3354 61.4%
  • 2003 Refill Sherry Cask 2815 2815 58.1%
  • 2000 1st Fill Sherry Cask 3090 58.7%

It was great seeing the difference between fresh and refilled Casks and it was very noticable , needless to say the spirit also improved with age , the 9yo 1st fill was cracking stuff , very Renaissance like . The older sherry one was also the best of the sherried ones .

As it was Monday it was Nosing Competition night and once again we managed to fail Gloriously ! Met up with Willie for the first time this week as well and bumped into Tim from the Whisky Exchange and the Caskstrength .net boys .

Tuesday 26th May


Who says Ardbegs are too Deer ?


A bit of a quiet day today for us , had to go down and pick up the car just before lunch , it’s nice to go down to Ardbeg by bus , gives me a chance to view the Scenery for once . When we got off the bus at the top of the road we spotted something going on down at the distilley , a small group of deer (what constitutes a Herd ?) wandering around…..

They must have “herd” how good the Whisky is…..

After the excitement we managed to “Stag”ger into the Old Kiln for a pot of tea and some Scones , now there are Scones and there are Old Kiln Scones , the lightest i’ve ever had , in fact they nearly blew away when someone opened the door ! We also managed to catch up with some old friends , Charles and June , Charles some of you may know as he ‘s a regular at the festival and makes some fantastic walking sticks . After a few purchases we headed off for a nice drive along the South Shore .
Deer at the Old Kiln
....Around the warehouses
....And away !

In the evening we headed over to Bruichladdich for a meal at An Taigh Osda . What can i say about this place ? If you haven’t read about our visit last August and our stay at Easter then all i can say is Joan and Paul have the best place to eat on Islay , full stop ! We had another fantastic meal , as usual the hardest part was choosing what to have ! Mel went for the Lochindaal Crab and Lobster Fish cake for starters followed by the Gressingham Duck , i went for Crispy Haggis dumpling with a truly outstanding Bruichladdich Whisky Sauce followed by a melt in the mouth Aberdeen Angus Sirloin Steak ! No doubt about the fact we’ll be back there on our next visit…..

Wednesday 27th May

Quiet Day….

Another quiet day on Islay for us , a bitof a lie in before hitting the bright lights of Bowmore for a bit shopping . Mel got a few things from Ailsa’s Spirited Soap shop then we kept bumping into people from various forums ( Ruby , Longroad , and Willie amongst others ) . We then went for a drive down to Portnahaven stopping for a bite to eat at An Tigh Seinnse . We came back via the west route from Portnahaven and a little bit of taking in the scenery eventually ended up at The Port Charlotte Hotel for Tea .

The evening was spent back at the Cottage enjoying a few drams on the weekly SOI Chat .

Thursday 28th May

Mickeys Tastings (Part 2)

Arrived at Ardbeg this morning for todays tastings to find strange going ons…..

Strange Going ons.....
All will be revealed in the not too distant future…..

Once again both tastings were superb again, met Anthony Louis at the morning one , the afternoon one had a few different casks in it , a 10yo 1st fill Bourbon and a 10yo refill Sherry which was better than the original 9yo one , not a hint of sulphur ! The Evening was spent relaxing in the cottage again.

Friday 29th May

Last Full day…..

The Last full day on Islay , A bit of a bit’s and pieces day , first off it was a trip to Ardbeg on the bus to pick up our car . While there we run into Christine (Logan , The Lady of the Isles ) and we sat down to have a catch up over a cup of tea and some Scones (can’t leave them Ardbeg Scones alone…..) , it’s always nice to see the lovely people of Islay that we’ve befriended over the years and it’s always a joy to see Christine ! Over the conversation we found she’s to be on a Scottish TV programme shortly ( The teatime show at 5pm ) discussing her favourite places on Islay . We were talking about places and she told us to visit a couple around Port Ellen we’d never been to , Swans Pool and the Standing Stone . So we paid them a Visit before returning to Ardbeg for Lunch……

Swanpool

View of Swan Pool , just behind The Ard .

Swan Pool

View of Swan Pool

Swan Pool

View of Swan Pool

The Swan

Swan Painting originally by Sean O’Leary , which has been touched up over the years by the locals . He also done paintings in the Islay Hotel , The Bowmore Hotel , The Jura Hotel amongst others….

Laphroaig Distillery

Laphroaig Distillery From Swan Pool

Calmac Ferry

The Calmac Ferry entering Port Ellen , Viewed from atop of The Ard

We returned to the Cottage to wrap up our stuff as we were heading out for the night . We headed over to Port Charlotte to have a meal at the hotel then went to Bowmore to meet up with Willie , Malcolm and a few fellow whisky forumers at the Lochside . After a few drinks My self , Mel , Willie and Malcolm moved up to the Bowmore Hotel to see North Sea Gas . We managed to last until the Witching Hour when we departed back to Port Ellen . The Bowmore Hotel had a bottle of one of the “Scottish Wildlife” Whiskies , the Mortlach 10yo , which i have to say was a lot better than the Port Ellen one i’ve got and it was only £3.85 a dram !

Port Ellen Standing stone

Standing Stone just outside of Port Ellen

Saturday 30th May

Ardbeg Day and Home….

Woke up to Glorious Sunshine this morning ! After Loading up the car we headed along to Ardbeg for their festivities , It seemed even sunnier when we got down there ! We weren’t taking part in any of the tastings but reports were very good about them ! After soaking up some rays at the Pier and on the hillock we retired to the Old Kiln for Lunch , as usual an amazing menu ! I had the Stovie and Mel had the Homemade Ardbeg Beefburger , we both finished off with the Raspberry and Drambuie Tart . I even managed a 1975 Ardbeg from cask 1375 !

An Ardbeg Fan Admires the viewAn Ardbeg Fan contemplates the View…..

Ardbeg Pier Mel on the Pier
Gordon on Ardbeg Day The Homers on Ardbeg day

After catching up with more Friends and bidding our farewells, it was time to leave Ardbeg for the Ferry .
Mel at Ardbeg
Mel enjoying the Day !

We may not have done as much this year but we’ve thoroughly enjoyed ourselves and it’s been great to finally meet a load of people off the old SOI Forum and look forward to seeing them again on Islay ! Only 9 weeks till we once again set foot on The Queen of The Hebrides !

Feis Ile 2008

For the Seventh Time in a Row we hit Islay For Festival Week !

Saturday 24th May

Once again it was an Early start to get the 1pm ferry from Kennacraig , met up with Martin and his Family on board and also one of Chris’s (adogranonthepitch) friends . The journey over was fantastic , smooth as a babies bottom and nice and sunny . Once on the Isle we dropped our stuff off at Tigh Cargaman and dashed off to Ardbeg where we were greeted by Jackie and Mickey ! After a pot of tea , some lovely puddings and a natter with the main man himself we headed back to PE .

The Weekend supplies……

Ardbeg RenaissanceAfter a visit to get the non-essential supplies (you’ve gotta have something to soak the whisky up !) , we hit the Nippy chippy , which was rather conveniently parked opposite The Ramsey Hall , we soaked up some of the rays while eating our Fish and chips then returned to the cottage to enjoy a drink or two…..

Port Ellen

Port EllenThe Evening Sun of Port Ellen

Dram of the Day ! – The Renaissance , WOW ! Yummy…..

Sunday 25th May

Once again we hit Laddie day with Beautiful weather , The sun is shining , the Skies are blue . There was a good turnout as usual with a mixture of both Visitors and Locals . There wasn’t much time between opening and Jims Masterclass but we did manage to grab a burger from the World Famous James Brown .

So to Jims Masterclass in Warehouse 12 , once again it was sold out ages ago , We met up with Martin( Hughes from the SOI chat and forum) when we got to the venue .As well as Jim we had Music from amongst others Robin Laing . So to the whisky……. we had 6 drams , all never tasted before , they were……

  • Waves 2nd Edition 46% A youngster containing 2001 Bruichladdich , 2001 Port Charlotte and 2002 Octomore , from a mixture of ex-bourbon , sherry and wine casks . Had a red hue to it , Ozone ,dark fruits and smoke on the nose . Oaky , coastal and peaty on the palate with fudge . A long peaty finish with Dark fruits . Not one of my Favourites .
  • PC 7 Unity 61.7% The next step ! Bright Gold in colour , a more balanced PC , heading the right way !
  • Laddie 16yo 46% A 1991 Laddie finished for a year in Margot Casks , Bright Rose in Colour , Laddie Cream fudge on the nose with Red fruits on the Palate . Mel really liked this one .
  • Laddie 1988 50.7 A “traditional” Laddie (yeehaa !) from ex-bourbon , Pale Straw in Colour , Laddie Fudge , green Fruits and Digestive Biscuits on the nose . Malty and green fruits on the palate . Basically everything on a long finish . This would have been my Favourite of the day but for this…….
  • Laddie 18yo 55% From Jims Secret stash (his words) From one of 4 casks left over from a previous acing , so it’s 15 years in Bourbon and 3 years in chateau Yquem , now i didn’t like last years 18yo O.b. that had been aced but this was absolutely stunning !!!! Both Martin and Mel agreed with me on the fact that this was the best of the day .
  • ? Didn’t get to know what this was as time was running out and it was used for the Highland toast and it got slung back in one !

Jims MasterclassAfter the Masterclass we headed back to the courtyard , for a bite more to eat , Catch up with old friends , buy a couple of X4 Valinches and met Bobby from the WM forum . It was an absolutely wonderful day , good company , good Whisky and good weather !

View from LaddieMonday 26th May

Once again we rise to bright sunshine ! Todays events are just a short walk from the Cottage , the first is Literally down the drive and along the road for a few hundred metres . Once again i’m doing the Monday Morning Tour of the Maltings , it’s just a shame that last year some plonker ruined it for everyone and they aren’t doing the usual food and a dram at the end . It was another interesting tour which i think any Malt fan should do to see how the Barley is malted on an industrial scale . It was nice to meet up with Patrick again , i even got to look at his newly purchased Limited Edition Port Ellen !

After picking up Mel , we headed along to The Old Kiln for lunch , as usual it was busy and while waiting for a table i relucantly had a dram of the 2008 Beist (need to find out if this is acually a 18yo now…..) . Once again the food was superb ( pan fried chicken in a creamy sauce with boiled rice) . At some point i had a 1975 from sherry cask 1375 thrust into my hand ( it’s magical where these drams keep coming from…….) , which was very , very good . Iwould go a bottle of this but for the price ! On par with the 76’s i think . It was nice putting another face to a name when Lee ( Newbie from the WM forum) introduced himself .

Every now and then i like to take a bottle “home” and try it at it’s birth place , this year i took a Sigbeg 1967 30yo Cask 1140 , the 1967’s are exceptional casks and this one is no different . I poured a dram on the pier (my favourite place for having one at the distillery ) and it was fantastic ! Picked up one thing here that i’ve never gotten at home and that was Dark Chocolate , after a while we moved to catch the Rays at the Barrel Chairs and by this time the dram was well down and it was incredibly smoky . Always been one to share drams with friends i gave Angus , Charles and June and of course the main man Mickey a try . No complaints from any of them…..infact Angus was still going on about it at the Nosing Ceilidh ! Charles and June were anazed and i think Mickey was shocked…….

In the Evening i left Mel in the Cottage and headed along to the Nosing Ceilidh , Had a beer with Ian Gray before entering in to battle to once again fail Miserably ! The usual candidate won , Anders , but it’s a good chance to have a natter with the distillery people and catch up with old friends . Actually got to meet Willie (from the WM forum) at last who was at the festival with his brother in Law Malcolm .

Dram of the Day – A close thing today but the Sigbeg 67 just edged it from the 1975

Tuesday 27th May

Today was a quiet day for us , sort of , nothing was booked so it was Mels choice what we did……

The morning was spent driving along to the Kildalton Cross , not much sign of wildlife though , must be sunning themselves up on the mountains…….. We then drove over to Bruichladdich to pick up a “Some Utter Fake” Valinch , after trying a wee sample and Mels eyes lighting up ( a good or bad sign depending which way you look at it……) we purchased another one , a really nice Aced Laddie ! We had a good natter to Mary , she even signed our copy of “The Whisky Dream” book . We also had a wee natter to Ella and The Main Man himself Jim !

Departing from Laddie we went for a drive down to Portnahaven stopping at the pub for a wee bite to eat , then after a drive back up the Atlantic coast of the Rhinns we went to the Port Charlotte Hotel for a bar meal . The food as usual was wonderful , lovely piece of local Lamb. We also had our first bit of rain today since we arrived , bummer !

It’s back to the Cottage now for a few drams of Ardbeg…..

4 Ardbegs , Head to Head , The Still Young , The Almost There , The Renaissance and The Mor . It’s interesting to see the development of the whisky thru the first 3 , it’s a bit unfair to compare them as they’ve all got their own little quirks . Comparing the Ren and Mor was a better idea……

Nose wise the AR is more prickly (a fresher bottle?) , seems fruitier as well , the Mor is a smoother peat nose . On the palate the Mor is really creamy whereas the AR seems more of a traditional peated whisky . The finishes are superbly long . Conclusion the Mor is better balanced at the moment but i’ll do another comparison after a few weeks of being open . God i’m spoilt at the moment all this Stunning Ardbeg ! Just Remember Homer’s Hypothesis……

Wednesday 28th May

Two Warehouses , Two different ends of the Isle , Two different styles…..

First off was an early Visit of the Lagavulin Warehouses with Manager Graham Logie and the wonderful Iain McArthur. This was the first time i’d been in any of their warehouses and the tasting was a something little different from the Norm . The whiskies we had were……

  • 2000 8yo
  • 1993 15yo
  • 1966 42yo
  • New Make

For the 8 and 15yo they actually took the ABV in front of us , didn’t make a note of them so can’t tell you what they were but i can tell you the 8yo was stunning with a drop of water in it but a bit harsh without . The 15yo was a very good example from a sherry cask and the 1966 was a grand dram , i didn’t think it was too woody though others did , the New Make was pretty good stuff as well . After the Visit Willie JJ kindly gave me a try of some 1951 Glen Grant which was pretty good too !

After a bite of lunch at the chateau , Mel and myself headed off for what in past couple of years has been the highlight of the Festival , Johns Warehouse and Maturation Tour at Bunnahabhain and this years didn’t disappoint ! Once again he cracked some exceedingly excellent casks …

  • 2002 6yo Fresh Oloroso Butt ( the full dried fruits , Christmas cake sherry cask…..Superb !)
  • 1977 31yo Refill Sherry Butt (Again Liquid Christmas cake with Edinburgh Rock /confectioners sugar)
  • 1971 37yo Bourbon Hogshead ( Lime citric , full Bunnie taste……Wow!)
  • 26/8/1997 Refill Sherry Hogshead Heavily peated Bunnie! ( good god this stuff could give a few of the other Islays sleepless nights , Beautiful !)
  • Another thoroughly wonderful afternoon , John is the perfect host , great wit , great knowledge !

    For our Evening meal we tried somewhere different , we had a wonderful meal at The Bridgend Hotel , We can recommend the Loin of Islay Roe Deer and the Caramelised Duck Breast . Then it was back to The Cottage for a few Drams ……

    Gordons’ Dram of the Day – 1971 37yo Bunnahabhain

    Mels’ Dram of he Day – 2002 6yo Bunnahabhain

    Thursday 29th May

An un-official Ardbeg Day…..Sort of…..

Seeing that we usually miss most of Ardbeg Day having to get the 3.30pm ferry to drive home (note to Feis Ile Committee ……Rotate distillery days , Laddies ok on the Sunday and Bunnie on the friday but it would be nice to have Ardbeg during the week so i can attend the day of my favourite Distillery !!!!!!) , ok rant over , where was i….. Oh yes this was our sort of un-official Ardbeg Distillery Day but Jackie and Mickey didn’t know……

So we headed off on the bus to Ardbeg on a glorious sunny day , for the first bit of the morning we sat on top of the hillock and in the Barrel chairs watching the good lads of Ardbeg filling 1st fill Oloroso Butts , Mickey did say which region they came from but i didn’t write it down . After baking for an hour we went into the Old Kiln for lunch and a bottle of Islay Ale , Boyd came in and asked me if the whisky was off……..

So at 2.30pm we gathered for Mickeys Managers Tour , slightly faster than usual through the production areas but longer in the warehouses…..My kind of tour ! We went in to warehouse Ten to start with , looking at the racking system and then went to Warehouse Three , letting us have a wander at first to see what we could find , i found the cask of 2002 i filled at that years festival , unfortunately it wasn’t in a good place to try……..

Instead we went for the Following……

  • 2006 Madeira Cask (SFTC)
  • The Renaissance
  • 10yo Oloroso (cask sample)
  • 1990 4th Refill Cask (SFTC)
  • 1975 bottling (from cask 1378 , sister bottling to the 1375 i had on Monday)
  • 2002 6yo (cask sample)

The 2006 Madeira was a little immature but had a nice colour and the fruitiness was there , the 10yo Oloroso was amazing , lovely colour , dryness and taste to it, the Sherry and peatiness intermixing nicely. The 1990 was different due to the cask , strange finish , like tunes sweets , the 1975 was very nice but not as nice as the 1375 i had on Monday . Again the 2002 was slightly immature but had a nice lemon and Melon nose . A good line up and a good way to look at how different Ardbeg can be through different ages and casks .

Gordons’ Dram of the Day – The 10yo Oloroso

Mels’ Dram of the Day – 1975 Cask 1378

Friday 30th May

Nearly the end of the week and it’s Bunnahabhain Day , once again it’s a scorcher and Bunnahabhain Bay looked as good as ever ! The only event i was doing was Kirstie McCallum’s Blending Class , this was the first one i’d attended since John Ramsey done one may moons ago in the same place . We were given 5 malts ( Bunnahabhain , Other Islay Vatting , Speyside Glenlivet Vatting , Speyside other Vatting and Highland Vatting ) and a Vatting of Grains , then asked to make a blend of 70% Grain/30% Malt . The winner got a Bottle of XVIII , unfortunately it wasn’t me but congrats to the Swiss guy with the lovely cheese ! Kirstie gave a very informative class but was fun with it . We got to keep the 200ml of blend we made .

After the class i had a chat and a dram with Robert van Hal from the Whisky Society Skane , nice to meet you ! Actually had a chat with a few people that day……Willie and Malcolm , Charles and June , Ian Gray and managed to get to chat with Alison from BSD Marketing . Also managed to get a try of the Festival bunnie bottling , Very good , not as nice as the 1990 but definitely not worth £200+ . After a wonderful tub of Scallops pan fried in Bunnahabhain Whisky i headed back to the Cottage…….

In the evening we went to The Midges , Music and Malt night at Bunnahabhain . We had a few drams at Charles and Junes beforehand including a Jura “Earth” , not bad for a Jura (i’m not a big fan of this malt) from a Sherry cask , it done what it said on the Bottle .

After previous years when this was the managers night (none tonight except the host) , this was a bit of a disappointment , Johns hostings was as good as ever and the Isle of Islay Pipe band were great , they had everyone stamping and clapping but the night seemed to get off to a bad start with Norma Monro and her friend . There seemed to be a lot of extremely bored people sitting around us . Don’t get me wrong Normas music is good in the right place but really to get the crowd going there should have been some foot stomping stuff to kick off with . The usual excellent Clootie Dumplings (cooked by Lillians Mother) was also missing , they served a tasty Cullen Skink in it’s place . We left when the Dancing started as we had an early start in the morning to vacate the cottage .

Saturday 31st May

It’s Ardbeg Day and again it’s hot , hot , hot ! After Vacating the Chateau Spiritofislay for another year , we went for a drive along to The Kildalton Cross before returning to the Distillery . As on every other Ardbeg Day there was lots going on , most of which we couldn’t take part in due to us getting the afternoon Ferry off the Isle .

A quiz , 2 managers tastings , lots of staff members tasting , Walks to the water source , a band and of course the famous Old Kiln food . We managed half the quiz and a meal (Fishtastic seafood Salad for me and a stunning Cheesey, Cheesey Macaroni for Mel ) . We managed to pick up a few of the special T-shirts before bidding farewell to another festival .

I think weather wise this has been one of the best , all of the special events we’ve been to have been great . Thanks to all concerned and we’ll see you again next year !